The 'good' salmon would have raised the cost of the weekend 20%, I'd bet...*grin*...and would YOU have trusted that staff with top-notch salmon? (Alaska Mike has brought good smoled salmon for Friday night a couple of times! YUM!)

Many years ago, even before my time, the Getaway used to survived on hot dogs and beans and cheap salads, I have heard. The only really great times were the years we hired Debby McClatchy to do the food...and even then there were menus that pleased some and irritated others.....me, I don't like meals based on large amounts of onion and eggs...but, I'm from Kansas.........