I'm making 2 apple traybakes today; one for home and one for my other son and his partner - the apples have come from their tree.

Another All-bran recipe; quick, cheap and delicious hot or cold.

BRAN FRUIT LOAF

100g All-bran
130g caster sugar
275g mixed dried fruit
300ml milk
100g SR flour


1)        Put All-bran, sugar and dried fruit into a basin and mix together.
2)        Stir in milk and leave to stand for half-an-hour.
3)        Sieve in the flour, mixing well.
4)        Pour into a well-greased 900g loaf tin.
5)        Bake in a moderate oven, 180ºC (350ºF), gas mark 4 for about 65 min.
6)        Turn out of tin immediately and leave to cool.