Well....I once had the worst "Chinese" food EVER at a crummy Chinese-Canadian restaurant in a small town near here. The Chow Mein and other stuff had been heating in the steam tray for so long that the sprouts had all completely wilted in a most horrible fashion. They did not taste good. Neither did any of the rest of it. I ate barely any, and asked for my money back. I can't figure how they even stayed in business.