Ah, have spent the day dossing... er I mean relaxing with Parker, bacon sarnie for breakfast, smoked salmon, bruscetta, rockett salad, cheese and cava for lunch and shortly we'll be tucking into roast duck and rice for din dins....
'Ere I got a bottle of a limited edition Glenmorangie for crimbo. It's called Lasanta! Apparently it's gaelic for "Warm & Passionate..."