Good Lord, Mr. Happy!
buy local seasonal food"? Nonsense! Here it is February in prairie Canada, and I need un-seasonable, un-local food to nourish myself and to keep my spirits up!
Grapes from Chile
Cantaloupe from Honduras and Costa Rica
Blackberries, strawberries, tomatoes and avocados from Mexico
Apples and pears and sweet onions from Washington
Potatoes from Idaho
Oranges from Texas and China, grapefruit from Texas
Mangos from Peru
Carrots, lettuce, celery, zuchini, peppers, cauliflower, dates, etc. etc. from California
et cetera and so forth! Most of the above either on hand or eaten in the last two weeks.

'Local' potatoes and vegetables long gone from the stores, eaten or gone bad. Frozen stuff often unappetizing. All that is left is dry prairie grass as fodder for the near-starved wild vegetarians.

I demand my fresh stuff!