It turns out that I couldn't hold in food for three days. When I finally made my Monday follow up doctor's appointment (God only knows how I made it there!), they hooked me right up to an IV and later sent me to Shady Grove hospital where I remained until March 19th including a night in the ICU (Peek-a-boo!).

Would you believe all this spiked my blood sugar to 1100? Now I have to function like a diabetic until they see if they can see if this is going to be a permanent condition. I see an endochrinologist tomorrow. I was issued a blood sugar count machine and will even have to give myself insulin.

So sorry if I've been out of touch......

I've been looking at new ways I may may have to live and eat.