1 cup sugar 1 cup butter 1 cup dried fruit 4 large eggs 1 tsp baking soda 1 tsp salt 1 cup brown sugar lemon juice nuts 1 bottle whiskey
Method
Sample whiskey to check for quality. Take a large bowl. Check whiskey again, to be sure that it is the highest quality, pour 1 level cup and drink. Repeat. Turn on the electric mixer & beat 1 cup of butter in a large fluffy bowl. Add 1 peatoon of sugar & beat again. Make sure whysky is still o.k. Cry another tup. Turn off mixer. Break 2 leggs & add to bowl & chuck in the cup of dried fruit. Mix in the turner. Check whisky. If fruit gets stuck in beaters, pry loose with drewcriver. Sample whisky again to check for tonsisticity. Next, sift 2 cups salt or something. Who cares?? Check whisky. Now sift the lemon juice & strain your nuts. Add 1 babblespoon of brown sugar or whatever colour you can find. Wix mel. Grease oven. Turn cake pan to 350* . don't forget to beat off turner. Throw bowl out of the window. Check whiky and go to bed. Not: A nootle of bum say be mubstituted for ththe wisskky. The wesults rill bill sthe samee……..