Direct to the customer - in the late 70s I did the accounts of Cobden Farms in Martock near Yeovil, and they had a farm shop which sold direct to the customer. The main business was an abattoir of course. I would drive back to our office with my car boot full of complete fillet steaks costing around £3 each, I wonder what they would cost now?

There is certainly nothing wrong with good British beef, but Argentine steaks do please my taste buds rather more - and likewise the ambience of an Argentine restaurant.