Fried yellow squash dipped in corn meal... Sliced about 1/4 inch thick/thin...

Cucumber salad with fresh onion (from the garden) and vinegar...

Roasted beets with vinegarette dressin'...

Baked acorn squash with butter and brown sugar in the middle of it...

Sauteed beans with garlic in olive oil...

Grilled corn on the cob grilled in the husks with butter...

Grilled sliced (or baked) zuchinni or eggplant with parmesain chesse sprinkled on it...

B~