I think after this weekend I'll have a lot more time to myself, and for my friend who's moving, more opportunity to visit - he won't be scrambling to do with the house any more. This evening I used one of those huge zucchinis, a co-worker brought it to the library. It's the kind that you miss in the garden and grows to the size of a football before you find it - I had enough (four cups!) to make two batches of zucchini bread. I'll put a couple of them in the freezer, keep one for the house, and take 2 or 3 up to Susie's house. She'll have a lot of company in for a while. Her husband will be moved to hospice tomorrow.

Taking a couple of days off to work on things - it'll be the kind of long weekend I need to rest up from at work next week.

SRS