I'm roasting a 15 pound bird. I'll eat about 8 ounces today. The rest will be processed into soup, stew and quick frozen dinners. Carol is making dressing, Brussels sprouts, corn and potatoes, gravy and cranberry jelly on the sides.


mmmmmmmmmmmmmmmmmmmm Turkey, dressing, Brussels sprouts, corn and potatoes, gravy and cranberry jelly mmmmmmmmmmmmmmmmmmmmmmmmm