I can not see how low-sugar chocolate could be anything but helpful for a blood sugar situation, but every person's metabolism is different. I mix baking chocolate with coconut oil, ground flaxseed, stevia, a bit of cream cheese, cinnamon and sometimes a few nuts. Works for me. Fats will stabilize many peoples' blood sugar problems. I find if I eat bacon especially mine will drop (basically too high but I still get horrible symtpoms of what is called hypoglycemia, but in my case is not hypo) and my weight will drop. mg