Strangely enough I have a great big pot of chicken and courgette sitting right on the stove.Home-made chicken stock, with barley and some vegetable stock, also home made.Add in chicken, and lots of courgettes,which you've previously sweated in butter with a small potato and some chopped bacon/ham,cook down until it's about right, I dunno how I tell, I just know, about 20 mins I guess......mush it up with the implement of your choice ( I use a potato masher so there are still lumpy bits) and add a little creme fraiche.Anyone got any room left?