Stu... "Right... "hot-spiced"? Is this a secret recipe?" I would expect so since Scotties Hotties just started their business in Springfield, New Brunswick, Canada.

As for fiddleheads, I even tried Beer's recipe and chucked 'em out. They just don't sit well with my palate, which is unfortunate because we are ass deep in them here in the spring. T'ain't nuthin' fer a man ta just go up alongside a brook and pick pound after pound.

Say... I have spinach. And butter. SNACK TIME!