The Mudcat Café TM
Thread #165215   Message #3964909
Posted By: Charmion
05-Dec-18 - 10:31 AM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
By the time it's in a fruitcake, any old rum'll do, BobL.

A nice but misguided person once gave me a bottle of Red Label Johnny Walker. The stuff is undrinkable, but it was boffo in fruitcake.

I agree with you on the subject of Southern Comfort in a fruit salad, but we don't eat fruit salad often enough to justify the purchase of an entire bottle of Southern Comfort. I have no experience of Archer's peach schnapps, which may not be available in Ontario.

Tonight's supper will be my sister-in-law's vegetarian lasagne. Himself came home with rather a lot of striploin steak the other day (bin-end sale at the butcher, I gather), so a veg-heavy dish feels like a good idea. It's remarkably like a normal lasagne, but with no meat in the sauce; you could feed it to your lacto-ovo vegetarian teenager without incident. It has three kinds of cheese, though, so the calorie count is not inconsiderable.

And it makes six servings, so that's dinner tonight and two days' worth of lunch.