The Mudcat Café TM
Thread #165215   Message #4044650
Posted By: Charmion
07-Apr-20 - 09:49 AM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
Himself made naan the other day, in an iron skillet like bannock. It's delicious and rich -- easy to eat too much, but worth the calories. The dough is made with ghee and yoghourt.

We got the recipe from an email sent out by the Stratford Chef School, a local institution doing its bit to make isolation less onerous. The recipe was adapted from a commercial source by one of the instructors, a chef and bread guru named Eli Silverthorne, who if there's any justice should get the keys to the city if not the Order of Canada.

The recipe is a bit long so, if anyone of you lot would like it, drop me a PM.