The Mudcat Café TM
Thread #165215   Message #4066185
Posted By: Charmion's brother Andrew
27-Jul-20 - 06:16 PM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
At "200C/425F for about 25-30 minutes," I'm not sure it would matter if the chorizo were fresh or cured, Charmion.