The Mudcat Café TM
Thread #165215 Message #4075557
Posted By: Charmion
15-Oct-20 - 07:20 AM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
Raggytash, when you write that, do you mean all flour, whether white or whole-grain?
I keep the whole-wheat and rye flours in airtight plastic containers in the refrigerator to reduce the risk of weevils and rancidity. We have always gone through bread flour (high-gluten white from hard wheat) at a fair clip, so I store that in a three-gallon earthenware crock on the pantry shelf.
If I really have to bin it, how would you go about disposing of six or so kilos of flour?