The Mudcat Café TM
Thread #165215 Message #4076311
Posted By: sciencegeek
21-Oct-20 - 01:32 PM
Thread Name: BS: Recipes - what are we eating?
Subject: RE: BS: Recipes - what are we eating?
must admit that I do love malt vinegar and putting it on fries/chips adds flavor that I enjoy... add adding apple cider vinegar at the table when having boiled dinner - ham or corned beef- makes the cabbage easier to digest... we also use a good mustard or mustard sauce with wild abandon lol
vinegar is a prime ingredient in both mustard and ketchup/catsup... so not sure where the objection to straight vinegar comes from... but to each their own
and while I do salt my food, I've cut back on how much I use because I want the enhance not overwhelm the food's flavor... and processed food is mix of salt, sweet and grease far too often