Well I love cheese with bread too. My abiding memory of that was one evening after a tough day's teaching in the summer of '76 (remember that one?). A mate and I toddled down to the Angel in Rotherhithe. A couple of pints, crusty bread some home-made pickle and a big slab of strong cheddar - bliss. He hardly drank anything so he was driving. You need mates like that. I slept for twelve hours that night!

We might have bread with cheese of a lunchtime, but there's too much else going on on our cheesy Wednesday night. Matzo crackers are just flour and water, very thin, no salt, no fat, light a feather, 19 calories each - I love 'em!