The Mudcat Café TM
Thread #169503   Message #4103182
Posted By: Mrrzy
22-Apr-21 - 11:09 PM
Thread Name: BS: The other recipe thread is too long
Subject: RE: BS: The other recipe thread is too long
No, and the fish was cooked as if it was at its usual temp...

Has anyone made crispy cooked spinach?

I tried pommes anna tonight to feed to someone and have a bite of, it wasn't flippable without coming apart because I wanted to use my cocotte which was too deep, but yum.