The Mudcat Café TM
Thread #169078 Message #4112792
Posted By: Stilly River Sage
09-Jul-21 - 03:05 PM
Thread Name: De-clutter & Fitness in a Pandemic: 2021
Subject: RE: De-clutter & Fitness in a Pandemic: 2021
That's a great use of the extra flour - it has probably already been converted into loaves at that Food Centre. The local fridge for the "food dessert" on the Near Southside of town is closed during the summer because it was situated in a box-like shelter outdoors facing south and couldn't stay cold enough in the summer heat. Normally they take things needing refrigeration (dairy, etc.) but no meat because at any time of year they can't guarantee that the meat was handled properly and that the fridge will stay cold enough until someone claims it. They're taking pantry items only there right now, so I can drop off freshly picked vegetables (they don't do well in a fridge anyway). I'm about to that point, especially with the eggplant. I left a bag of them at the doctor's office this morning when I went in for the blood draw.
This summer I'm going to resume the very small batch processing of the tomatoes because there are a few that are ripe and need using now, they can't wait for the whole couple of flats-full to ripen. This will be using the asparagus steamer I bought last summer. This is the same steamer that when I opened it just now smelled like the perfume of candle wax because it was a lifesaver during the February freeze and power outage here (a candle inside and a rack across the top for a small pan to keep water hot). I'm also going to cook (bread, pan fry) some eggplant for the neighbor across the street. She loves that but doesn't cook any more.
Company's coming tomorrow so I need to pick up around here and make a run to Goodwill to drop off donation items in the way now.