Point taken, I was looking through listings and it came up as "Dutch Oven" on a recent one and I made note to look and see if that was a term being used much out there, as an alternative (so in the text it would say "clay baker, terra cotta roaster, Dutch oven")*. I usually call it a clay baker. I don't know if it could cook over coals. In my kitchen, the Dutch Oven is the elongated cast iron or stainless steel lidded large pot, though I do have a tall-sided cast iron skillet with a lid that might be considered a Dutch Oven.

*A shopping tip on eBay: if you search for something with alternative names and misspellings you sometimes find gems that don't come up in a search because of the misnaming. Particularly common for folks who list items with no description, just a title.

You can make bread in the terra cotta pots, they can be versatile. The thing about them for a lot of baking is that the terra cotta baker is soaked in water before it is put into a cold oven, to avoid shock.

I've pulled out a used VHS player to list today to diversify the listings; lately there has been more kitchen stuff. Since the players are no longer manufactured and there are people wanting to digitize their old cassette recordings, there is a market for these.

The holiday lights have been going up outside but I haven't done any decorating in the house. I keep that part modest the last few years, mostly around the mantle. This year I have a new set of up lights on the mantle, LED instead of halogen so there isn't a chance of fire if any artificial materials in garland were to stray close to the lights.