Yep, just got the latest Panasonic. Fantastic, it makes bread-shaped bread (unlike the weird shape the old model makes) and is a success every time. (Nearly - my attempt at onion bread refused to rise). I've generally stuck to the standard loaves so far and the 50% wholewheat is to die for. And you really wouldn't have got me eating wholewheat without good reason. A revelation!

Cheers, Terry