Wow Mr Breath that sounds like a great repast (my mouth is watering just thinking about it). Sautéed in garlic butter sounds good to me. Fortunately we don't have much of a Tick problem here in the UK so I'll stick with my usual soap. Have you ever tried Elder flower champagne, it marvellous stuff (I think you have Elders in your neck of the woods). If your interested Ill see if I can dig out a recipe. PP