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BS: Madison Ave. Discovers EM
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Subject: Madison Ave. Discovers EM From: GUEST,Bob P Date: 06 Jun 01 - 10:36 AM Ed Miller, The U of Texas professor and Scottish folkie has a big-time commercial. Ed, or someone with an identical voice, is selling something called "Irish Sirloin" for Bennigans. I caught the one minute spot on "Millionaire", replayed it several times and that unmistakable brogue was, sure enough, selling irish beef for an American chain. Probably no big deal, but I thought it worth mentioning. Funny, I searched for decent steak in both UK & Ireland . . . I came away supposing it was being served at the same place you go to get a good cup of coffee. Oh, you don't say. Put it in kidney pie, do they? And that's a good for, what, the pie or the steak?
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Subject: RE: BS: Madison Ave. Discovers EM From: Lyndi-loo Date: 06 Jun 01 - 10:42 AM I guess it's a matter of taste. You're used to coffee and steak a la United States and our stuff isn't the same to you. As for me I don't think you can beat a juicy Aberdeen Angus as sold by our local butcher. I've heard tell that you can't get a decent cup of tea in the Usa and that the bread is far too sweet. I can't comment as I've never tasted either in the USA |
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Subject: RE: BS: Madison Ave. Discovers EM From: GUEST,BobP Date: 06 Jun 01 - 10:50 AM Over here, we learn to never say sweet and bread that close together. I never knew what good tea was before my time over there, and I never did understand how ours could be so bad.
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