Mudcat Café Message

sj

User Name	Thread Name	Subject	Posted
GUEST,Neebrainbow@aol.com	Tell me how to cook real Goulash! (51* d)	RE: Tell me how to cook real Goulash!	11 Aug 00
2lbs. diced prime beef ( shin if need be) 6 big ripe toms, skinned and seeded 4 tbsps paprika 4 lge onions peeled and chopped 1 bulb garlic 2 red peppers (sweet not hot) 4 tbsps olive oil sweat onions peppers garlic in half of oil 15 minutes add beef that has been tossed in seasoned flour ( 4 tbsps flour blackpepper salt flowers off bunch of thyme) seal adding rest of oil, add toms and 1 pint beer and half a bottle of red wine a rioja or any with body. put in oven on low for 3 hours serve as appetite requires/ potatoes/rice/ bread/pasta loosen belt, enjoy.

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