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User Name Thread Name Subject Posted
Beccy BS: proper mexican chili recipe (145* d) RE: BS: proper mexican chilli recipe 02 Jul 03

Hey Shonagh... thread creep alert... I saw a special on foodtv the other day about food in Scotland and they said something about deep-fried Mars Bars. Is that true????? How does one do that? Is it eaten with a fork or just picked up and munched upon? Please tell me- I'm fascinated (and kinda hungry :-)

Beccy

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